Glazed Cinnamon Rolls

Name: Glazed Cinnamon Rolls
Yield: 1.0
Ingredients: Sweet Dough; 2.0 cup All Purpose Flour; 2.0 cup Whole Wheat Flour; 1.0 package Active Dry Yeast; 2.0 teaspoon Ground Cinnamon; 0.5 teaspoon Salt; 1.0 cup Skim Milk; 0.3333 cup Sugar; 4.0 Egg Whites Cinnamon; 3.0 tablespoon Light Corn Syrup; 0.5 cup Sugar; 3.0 teaspoon Ground Cinnamon Glaze; 0.5 cup Powdered Sugar; 0.25 teaspoon Vanilla; 2.0 teaspoon Skim Milk

Glazed Cinnamon Rolls is a home-style recipe made with Sweet Dough, All Purpose Flour, Whole Wheat Flour, Active Dry Yeast, Ground Cinnamon, and Salt. Serves 1.

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Zutaten

Sweet Dough
2.0 cup All Purpose Flour
2.0 cup Whole Wheat Flour
1.0 pkg Active Dry Yeast

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Zubereitung (Vorschau)

1
In a large bowl, stir together 1 cup of the all purpose flour, 1 cup of the
2
whole wheat flour, the undissolved yeast, cinnamon and salt. In a small

saucepan heat and stir the milk and sugar until very warm (120 - 130

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