Glazed Ham
Glazed Ham — a community recipe on Potlikkr.
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Ingredients
- 5.0 lb Boneless Ham
- 3.0 tbsp Orange Marmalade
- 1.0 tbsp Dijon Mustard
Method (preview)
- 1
Trim fat from ham. Mix together marmalade and mustard; spread
- 2
mixture on top of ham. Place in the crockery pot. Cover and cook
on Low for 6 to 8 hours. Transfer ham to a carving board. Pour
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