Glazed Lemon Bread

Name: Glazed Lemon Bread
Yield: 16.0
Ingredients: 0.5 teaspoon Salt; 4.0 ounce Butter; 1.0 cup Granulated Sugar; 1.0 tablespoon Honey; 2.0 Eggs; 1.0 tablespoon Lemon Zest; 0.5 cup Whole Milk; 1.5 cup Flour; 0.5 teaspoon Ground Cardamom; 1.0 teaspoon Baking Powder Glaze; 0.25 cup Lemon Juice; 0.3333 cup Sugar; 1.0 tablespoon Honey

Glazed Lemon Bread is a home-style recipe made with Salt, Butter, Granulated Sugar, Honey, Eggs, and Lemon Zest. Serves 16.

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🍽 Per 16.0

Ingredienti

4.0 oz Butter
1.0 cup Granulated Sugar
1.0 tbsp Honey
2.0 Eggs

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Preparazione (anteprima)

1
NOTE:* Do not soften butter in microwave. Either leave a stick of
2
butter on kitchen counter for an hour, or place between two pieces of

wax paper and rollout with a rolling pin to soften.

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