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Glazed Shoyu Chicken Wings

Glazed Shoyu Chicken Wings is a home-style recipe made with Chicken Wings, Green Onions, Dry Sherry, Dark Soy Sauce, and Sugar. Serves 4.

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Glazed Shoyu Chicken Wings

재료

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조리법 (미리보기)

  1. 1

    Remove tips from wings. Leave whole or cut at joint.

  2. 2

    Place onions in large wok or pan on medium heat. Stir in sherry and soy sauce. Add sugar and bring to a full boil. Reduce heat and place chicken in mixture. Cover and simmer over low heat for 20 minutes, turning occasionally or until done. Sprinkle sesame seeds if desired. Makes 8-10

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