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Gluten-Free Bread

Gluten-Free Bread — a community recipe on Potlikkr.

Ingredients

• 1.0 tsp Granulated Sugar Tb Cornstarch
• 0.5 cup Warm Water Ts Gluten Free Baking Powder
• 1.0 cup Water Egg Whites
• 2.0 tbsp Minute Tapioca C Skim Milk

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Method (preview)

1. 1

   Dissolve sugar in warm water in a small bowl. Sprinkle yeast over

2. 2

   top. Set aside for 10 minutes or until frothy. Stir well.