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Gluten-Free Date Nut Bread

Gluten-Free Date Nut Bread is a home-style recipe made with Gluten Free Multi Purpose Flour, Brown Sugar, Salt, Baking Powder, Zanthan Gum, and Gluten Free Cake Enhancer. Serves 18.

Ingredienti

• 2.0 cup Gluten Free Multi Purpose Flour
• 1.0 cup Brown Sugar
• 0.5 tsp Salt
• 2.0 tsp Baking Powder

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Preparazione (anteprima)

1. 1

   Preheat oven to 350F. Grease a tea loaf pan or 2 mini loaf pans.

2. 2

   In the bowl of your mixer, combine the gluten-free multi-purpose