Gluten Free Enchilada Sauce
Gluten Free Enchilada Sauce is a home-style recipe made with Am Rice Flour, Am Toasted Garbanzo Flour, Chili Powder, Cumin Powder, Ground Red Pepper, and Sea Salt.
Ingredienti
- 0.25 cup Am Rice Flour
- 0.25 cup Am Toasted Garbanzo Flour
- 2.0 tbsp Chili Powder
- 1.0 tsp Cumin Powder
+ 4 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Mix all dry ingredients together. Add to 1 quart of cold water in
- 2
saucepan. Cook over medium heat, stirring constantly until simmering
and thick. USe over enchiladas or to season grain dishes.
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