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Gluten-free fruit scones

Gluten-free fruit scones — Potlikkr पर कम्युनिटी रेसिपी।

सामग्री

• 4.0 tsp Gluten Free Baking Powder
• 1.0 tsp Salt
• 4.0 tbsp Caster Sugar

विधि (झलक)

1. 1

   Sift all the dry ingredients into a large bowl and mix well. Rub in the butter. Add the sultanas and gently mix together.

2. 2

   Make a well in the centre of the dry ingredients and add the egg and yoghurt mixture. Mix to soft dough, adding a little more natural yoghurt if necessary.