Gluten Free Steamed Apricot Bread
Gluten Free Steamed Apricot Bread — a community recipe on Potlikkr.
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Ingredients
- 0.6667 cup Brown Rice Flour
- 0.25 cup Amaranth Flour
- 1.0 tsp Baking Soda
- 0.75 cup Boiling Water
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Method (preview)
- 1
In a large bowl, combine the oats, rice flour, amaranth flour and
- 2
baking soda.
Grind the almonds to a fine powder in a blender. Gradually add enough
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