Glynne's Lemon Meringue Pie
Glynne's Lemon Meringue Pie is a home-style recipe made with Shortcrust Pastry, Self Raising Flour, Margarine Grated Rind Of Orange, Egg, Cornflour, and Eggs. Serves 1.
🍽 Serves 1.0
Ingredients
- Shortcrust Pastry
- 8.0 oz Self Raising Flour
- 4.0 oz Margarine Grated Rind Of Orange
- 1.0 Egg
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Method (preview)
- 1
* This is enough for two bases I normally make a pear
- 2
custard tart with the second base)
Rub the margarine into the flour until it's like bread
Cook this tonight? 👨🍳
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