Goat Cheese Mashed Potatoes

Name: Goat Cheese Mashed Potatoes
Yield: 6.0
Ingredients: 2.0 pound Yukon Gold Potatoes; 0.75 cup Skim Milk; 3.0 ounce Goat Cheese; 2.0 tablespoon Minced Fresh Basil; 0.25 teaspoon Ground Black Pepper; 0.125 teaspoon Salt

Goat Cheese Mashed Potatoes — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

2.0 lb Yukon Gold Potatoes
0.75 cup Skim Milk
3.0 oz Goat Cheese
2.0 tbsp Minced Fresh Basil

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Method (preview)

1
Place potatoes in a large saucepan and add cold water to cover. Bring to a boil
2
over high heat. Reduce the heat to medium and cook for 10 to 15 minutes, or

until the potatoes are tender when tested with a sharp knife. Drain and return

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