Goat Cheese Popovers

Name: Goat Cheese Popovers
Yield: 24.0
Ingredients: Vegetable Oil For Greasing Tins; 4.0 ounce Herbed Chevre Cheese Into; 6.0 Eggs; 1.5 cup All Purpose Flour; 1.0 teaspoon Salt; 0.5 teaspoon Black Pepper; 1.0 pinch Nutmeg; 2.0 cup Milk; 0.5 cup Heavy Cream

Goat Cheese Popovers — a community recipe on Potlikkr.

🍽 Serves 24.0

🍽️

Ingredients

Vegetable Oil For Greasing Tins
4.0 oz Herbed Chevre Cheese Into
6.0 Eggs
1.5 cup All Purpose Flour

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Method (preview)

1
Preheat oven to 400 degrees F.
2
Brush muffin cups with oil and place in oven to get hot.

Place eggs, flour, salt, pepper and nutmeg in blender and blend about 10

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