Gold Medal Corn Zucchini Casserole
Gold Medal Corn Zucchini Casserole is a home-style recipe made with Butter, Onion, Medium Zucchini Trimmed Quartered Lenghtwise, Sliced, Fresh Corn Kernels Or Frozen, and Salt. Serves 12.
🍽 Serves 12.0
Ingredients
- 1.5 tbsp Butter
- 1.0 cup Onion
- 2.0 Medium Zucchini Trimmed Quartered Lenghtwise
- Sliced
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Method (preview)
- 1
For casserole: Melt butter in a large skillet over medium heat. Add onion
- 2
and cook, stirring often, until soft, but not browned, about 6 minutes. Add
zucchini and cook 5 minutes until crisp tender. Stir in corn, salt and
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