Golda’s Brisket
Golda’s Brisket — a community recipe on Potlikkr.
Ingredients
- 8.0 lb Beef Brisket Single Cut Cut Into
- 2.0 lb Carrots Peeled And Sliced
- 4.0 clove Garlic
Method (preview)
- 1
1. Brown he brisket in the roasting pans, on both sides, searing the meat.
- 2
When browned, lower flame and cook meat, covered with foil, for 1 1/2
hours.
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