Golden Autumn Soup
Golden Autumn Soup is a home-style recipe made with Butter, Carrots Thinly Sliced, Butternut Squash Diced Cubes, Chicken Stock, and Light Cream Up To.
Ingredients
- 1/4 cup
- 1 cup
- 2 cup
- 3 cup
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Method (preview)
- 1
In a large heavy pot, melt butter; add onion and leeks and cook until soft but not brown.
- 2
Add potato, carrots and squash; cook and stir 2 or 3 minutes.
Add stock; cover and simmer about 20 minutes or until vegetables are tender.
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