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Golden Chocolate Cake

Golden Chocolate Cake — a community recipe on Potlikkr.

Ingredients

• 18.25 oz Yellow Cake Mix Without
• 3.375 oz Instant Vanilla Pudding Mix
• 0.5 cup Vegetable Oil
• 0.5 cup Water

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Method (preview)

1. 1

   In a mixing bowl, combine cake and pudding mixes, oil, water and eggs; beat on low speed for about 30 seconds or until moistened. Beat 2 minutes on high. Blend in sour cream. Stir in candy bars, chocolate chips, nuts and coconut. Pour into a greased and floured 12-cup fluted tube pan. Bake at 350~ for 60 to 65 minutes or until a toothpick inserted in center comes out clean.

2. 2

   Cool in pan 15 minutes before removing to a wire rack.