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Golden Lemon Marmalade

Golden Lemon Marmalade comes together with Carrots, Sugar, Salt, and Water. Scale it up or down for the number of people at the table.

Ingredientes

• 1 lb
• 3 1/2 cup
• 1/2 tsp
• 1/2 cup

Preparo (prévia)

1. 1

   Put carrots and lemons throught large blade of chopper (3 cups carrots and 3/4 cup lemon). In large kettle combine ingredients, except cherries.

2. 2

   Bring to a full rolling boil.

3. 3

   Cook on medium heat for 30 minutes.

4. 4

   Add cherries.

5. 5

   Cook 3-5 minutes longer, until thick and mixture sheets from spoon.

6. 6

   Pour into hot, sterilized jars.

7. 7

   Cover with hot parrafin.