Golden Pigeon With Winter Melon
Golden Pigeon With Winter Melon is a home-style recipe made with Light Soy Sauce, Dark Soy Sauce, Salt, and Sugar.
材料
- 0.5 cup Light Soy Sauce
- 0.125 cup Dark Soy Sauce
- 1.5 tsp Salt
- 0.25 tsp Sugar
作り方 （プレビュー）
- 1
1. Mix the marinade and coat pigeons with it for 2 to 3 minutes.
- 2
2. Remove skin of winter melon and cut 12 slices about 5 cms wide,
2. Heat the wok or pot, add 1 tbs oil. When it is very hot, stir-