Golubtsi (Ukrainian Cabbage Rolls with Millet)
Golubtsi (Ukrainian Cabbage Rolls with Millet) is a home-style recipe made with Cabbage, Sour Cream, Millet, Butter, Salt Pork, and Water. Serves 4.
재료
- 2.0 Cabbage
- 8.0 tbsp Sour Cream
- 250.0 Millet
- 2.0 tbsp Butter
+ 재료 6개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Pour boiling water over a head of cabbage with the stem removed. Separate leaves from head and trim the veins. Dice the onions and carrots fine (julienne will work on the carrots) and Saute until the onions are starting to brown. Wash the millet well, cover with water and bring to a boil.
- 2
Strain and combine with chopped salt pork, carrot/onion mixture peppers, salt and the raw eggs. Mix thouroughly with your hands, then place portions of the mixture onto the cabbage leaves, roll tightly and tuck in the ends.
As you finish rolling the cabbage rolls, put them into a dutch oven, and add the sour cream dressing, boil thoroughly...