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Good Chocolate Frosting Or Glaze

Good Chocolate Frosting Or Glaze is built on Baker S German Sweet Chocolate Bars, Butter Or Margarine, Powdered Sugar, and Vanilla. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 8 oz
• 1/2 cup
• 4 cup
• 2 tsp

Method (preview)

1. 1

   Amount Measure Ingredient -- Preparation Method

2. 2

   2 teaspoons vanilla hot water -- to thin to spread

3. 3

   Melt chocolate and butter together.

4. 4

   Add powdered sugar and vanilla and a small amount of hot water.

5. 5

   Beat well.

6. 6

   Add enough additional hot water to make of proper spreading consistency.

7. 7

   Frosts a 13 x 9 inch cake.