Graham Bread
Graham Bread is a home-style recipe made with Graham Flour, Whole Wheat Flour, Sugar, Baking Soda, and Buttermilk.
재료
- 2.0 cup Graham Flour
- 1.0 cup Whole Wheat Flour
- 0.5 cup Sugar
- 2.0 tsp Baking Soda
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조리법 (미리보기)
- 1
Preheat oven to 400 degrees. Sift together dry
- 2
ingredients. Add buttermilk and mix thoroughly. Pour
batter into a greased loaf pan. Place pan in the oven,