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Gram's Lighter Applesauce Fruitcake

Make Gram's Lighter Applesauce Fruitcake at home with Butter Room Temperature, Sugar, Vanilla, Applesauce, and Salt. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 cup
• 2 cup
• 2 tsp
• 3 cup
• 1/2 tsp
• 1 tsp
• 1 tbsp
• 4 cup

Method (preview)

1. 1

   Cream butter and sugar.

2. 2

   Beat in eggs, one at a time.

3. 3

   Add vanilla.

4. 4

   Add remaining ingredients and blend until all is incorporated.

5. 5

   Divide batter among 3 greased loaf pans, about 8 x 4 x 3-inches each.

6. 6

   Bake in a preheated 350-degree oven for 1 hour and 15 minutes, or until a toothpick comes out clean.

7. 7

   Remove to a cooling rack.

8. 8

   When cool enough to handle, remove the loaves from the pans and cool completely on a rack.

9. 9

   Wrap in plastic wrap and keep in refrigerator.