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Grand Marnier Chocolate Mousse

Grand Marnier Chocolate Mousse — Potlikkr 커뮤니티 레시피.

재료

• 4.5 tsp Unflavored Gelatin
• 0.75 lb Bittersweet Chocolate Bits
• 0.5 cup Plus Grand Marnier
• 2.25 cup Well Chilled Heavy Cream

+ 재료 2개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   In a small bowl sprinkle the gelatin over 1/3 cup cold water.

2. 2

   Soften for 5 minutes and in a small saucepan heat and stir the