Grand Marnier Truffles

Name: Grand Marnier Truffles
Yield: 1.0
Ingredients: Ganache; 9.0 ounce Dark Sweet Chocolate; 1.0 cup Heavy Cream; 2.0 tablespoon Sweet Butter; 1.5 tablespoon Grand Marnier Dipping; 16.0 ounce White Chocolate; 0.25 cup Vegetable Oil Garnish Candied Orange Peel

Grand Marnier Truffles — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

Ganache
9.0 oz Dark Sweet Chocolate
1.0 cup Heavy Cream
2.0 tbsp Sweet Butter

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Method (preview)

1
Melt chocolate, cream and butter together. When cool, add Grand Marnier
2
before refrigerating. Top dipped truffle with candied orange peel.

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