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Chocolate Layer Cake

Grandma’s Chocolate Layer Cake is a home-style recipe made with Sifted Unbleached Flour, Baking Powder, Baking Soda, Salt, Butter Or Regular Margarine, and Sugar.

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Chocolate Layer Cake

재료

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조리법 (미리보기)

  1. 1

    Cream the butter and sugar together, in a mixing bowl, until light and fluffy, using an electric mixer set on medium speed.

  2. 2

    Add the eggs, one at a time, beating well after each addition.

Blend in the vanilla and cooled chocolate.

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