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Classic Buttermilk Donuts

Classic Buttermilk Donuts is a dessert recipe made with Sugar, Salt, Lard Or Butter, Flour, and Buttermilk. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 3/4 cup
• 1/3 tsp
• 1 tbsp
• 2 1/2 cup
• 3/4 cup
• 1 cup

Method (preview)

1. 1

   Beat sugar, salt and egg together.

2. 2

   Add vanilla and fat, and cream into sugar.

3. 3

   In a separate bowl, combine flour, soda and buttermilk.

4. 4

   Stir two mixtures together.

5. 5

   Place on floured surface and flatten to 1/4-inch.

6. 6

   Cut into 4-inch rounds and cut out 1-inch centers.

7. 7

   Drop into hot oil in a skillet, and brown on each side.

8. 8

   Drain on paper towels.

9. 9

   Coat warm donuts with powdered sugar, if desired.