Hot Fudge Pudding
Grandma's Hot Fudge Pudding is a home-style recipe made with All Purpose Flour, Salt, Sugar, Unsweetened Cocoa Powder, Butter Melted, and Packed Light Brown Sugar.
Illustrative photo
Ingredients
- 1 cup
- 1/4 tsp
- 2/3 cup
- 2 tbsp
- 2 tbsp
- 1 cup
- 1/4 cup
- 1 3/4 cup
Method (preview)
- 1
Stir together flour, baking powder, salt, sugar and 2 tablespoons cocoa.
- 2
Mix melted butter, vanilla and half and half.
- 3
Add to flour mixture, blending lightly; add nuts.
- 4
Pour into buttered 1 1/2 quart baking dish.
- 5
Combine brown sugar and 1/4 cup cocoa and sprinkle over batter.
- 6
Carefully pour boiling water over top of batter.
- 7
Bake at 350 F for 30 minutes.
- 8
Serve immediately with sweetened whipped cream.
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