Sour Cream Cookies
Sour Cream Cookies comes together with Sugar, Sour Cream, Baking Soda, Vanilla Extract, and All Purpose Flour. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 1 1/2 cup
- 1 cup
- 1 tsp
- 1 tbsp
- 3 cup
- 1 tbsp
- 1/2 tsp
Method (preview)
- 1
Cream sugar, eggs and shortening.
- 2
Combine sour cream, baking soda and vanilla; add to creamed mixture.
- 3
Add dry ingredients and mix well.
- 4
Drop by heaping tablespoonful onto a greased baking sheet.
- 5
Bake at 350°F for 8 to 12 minutes.
- 6
For variety, add chocolate chips, raisins or nuts to the dough before baking.
- 7
To make rolled cookies, add 1 cup of flour to the dough, chill, then roll out and cut into shapes.
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