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Blueberry Cake

Make Blueberry Cake at home with Sugar, Flour, Baking Powder, Salt, and Vanilla. Scale it up or down for the number of people at the table.

Ingredients

• 2 cup
• 3 cup
• 3 tsp
• 1/2 tsp
• 1 tsp
• 1 cup
• 2 cup
• 2 tbsp
• 1 tsp

Method (preview)

1. 1

   MIX TOGETHER BUTTER, 2 CUPS SUGAR, 4 EGGS, BAKING

2. 2

   POWDER, SALT, VANILLA AND MILK. ADD FLOUR AND MIX WELL. FOLD IN THE FLOURED BLUEBERRIES. LINE A 9 ″ X 13 ″

3. 3

   PAN WITH ALUMINUM FOIL. POUR THE BATTER INTO THE PAN

4. 4

   AND SPRINKLE THE TOP WITH MIXTURE OF 2TB SUGAR AND 1

5. 5

   TS CINNAMON. PREHEAT OVEN TO 350. BAKE FOR 45 MINUTES.

6. 6

   REMOVE FROM PAN. ALLOW TO COOL BEFORE REMOVING

7. 7

   IF ANY OF THE BERRIES STICK, THIS PROVES OUT TO BE BETTER THAN

8. 8

   GREESING THE PAN. GOOD LUCK, GRANDMA ROSE.