← All recipes

Applesauce Cake with Raisins and Pecans

A home-style Grandma's Applesauce Cake with Raisins and Pecans made with Butter Cinnamon, Sugar Nutmeg, Eggs Allspice, Sifted All Purpose Flour Applesauce, and Baking Soda Raisins. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1/2 cup
• 2 cup
• 2
• 2 1/2 cup
• 1 1/2 tsp
• 1 tsp

Method (preview)

1. 1

   Add eggs, beating well after each addition.

2. 2

   Sift dry ingredients togehter and add to creamed mixture alternately with applesauce.

3. 3

   Stir in raisins and pecans.

4. 4

   Turn batter into greased and lightly floured pan (13x9x2-inch).

5. 5

   Bake at 350F about 45 minutes ot till done.

6. 6

   Cool in pan. (an additional 1/3 cup raisins can be substituted for the 1/2 cup of pecans, if desired)