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Granny's Peaches & Cream Cobbler %%% Drnd29A

Granny's Peaches & Cream Cobbler %%% Drnd29A is a desserts recipe made with Sugar, All Purpose Flour, Baking Powder, Salt, and Butter Or Margarine Softene. Scale it up or down for the number of people at the table.

Ingredients

• 1 cup
• 2 tbsp
• 1 1/2 cup
• 2 tbsp
• 1 tsp
• 1/2 tsp
• 1/3 cup
• 3 tbsp
• 3 tbsp

Method (preview)

1. 1

   Heat oven to 400 degrees.

2. 2

   Peel and slice peaches.

3. 3

   In large bowl stir together all filling ingredients except peaches.

4. 4

   Stir in peaches.

5. 5

   Pour into 13 x 9 inch pan.

6. 6

   In medium bowl stir together all cobbler ingredients except butter, egg and milk.

7. 7

   Cut in butter until crumbly.

8. 8

   Stir in egg and milk just until moistened.

9. 9

   Crumble mixture over peaches; sprinkle with 3 T sugar.

10. 10

    Bake for 40 to 45 minutes or until golden brown and bubbly around edges.

11. 11

    Serve with whipped cream or vanilla ice cream.

12. 12

    Preparation time 60 minutes.