Grape Jelly Roll
Grape Jelly Roll is a home-style recipe made with Sifted Cake Flour, Baking Powder, Salt, Eggs, Sugar, and Vanilla Grape Jelly. Serves 1.
🍽 1.0인분
재료
- 0.75 cup Sifted Cake Flour
- 0.5 tsp Baking Powder
- 0.25 tsp Salt
- 4.0 Eggs
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Combine baking powder, salt and eggs in bowl.. Place over smaller bowl of hot water, and beat with rotary egg beater, adding sugar gradually until mixture becomes thick and light-colored. Remove bowl from over hot water.
- 2
Fold in flour and vanilla.
Pour into pan, 13 1/2x 8 1/2 inches, lined with greased paper.