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Grape Jelly Roll

Grape Jelly Roll is a home-style recipe made with Sifted Cake Flour, Baking Powder, Salt, Eggs, Sugar, and Vanilla Grape Jelly. Serves 1.

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Grape Jelly Roll

재료

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조리법 (미리보기)

  1. 1

    Combine baking powder, salt and eggs in bowl.. Place over smaller bowl of hot water, and beat with rotary egg beater, adding sugar gradually until mixture becomes thick and light-colored. Remove bowl from over hot water.

  2. 2

    Fold in flour and vanilla.

Pour into pan, 13 1/2x 8 1/2 inches, lined with greased paper.

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