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Grasshopper Pie

Grasshopper Pie is a home-style recipe made with Sugar, Cold Water, and Heavy Cream.

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Grasshopper Pie

Ingredientes

Preparo (prévia)

  1. 1

    Heat and stir 1/2 cup sugar, gelatin and water in top of double boiler over simmering water until gelatin dissolves.

  2. 2

    Lightly beat egg yolks, blend in a little hot mixture, return to pan.

Cook and stir 3 - 5 minutes until thick and no raw egg taste remains.

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