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Great Ghost Pumpkin Cookies

Great Ghost Pumpkin Cookies is a home-style recipe made with Flour, Baking Soda, Cinnamon, Salt, Butter Or Margerine Soften, and Brown Sugar Packed.

Illustrative photo

Ingrediënten

• 2 cup
• 1 tsp
• 1 tsp
• 1/2 tsp
• 1 cup
• 1 cup
• 1 cup
• 1 tsp

Bereiding (voorbeeld)

1. 1

   Preheat oven to 350 degrees.

2. 2

   Combine flour, oats, baking soda, cinnamon and salt; set aside.

3. 3

   Cream butter; gradually add sugars, beating until light and fluffy.

4. 4

   Add egg and vanilla; mix.

5. 5

   Stir in morsels.

6. 6

   For each cookie, drop 1/4 cup dough onto lightly greased cookie sheet; spread dough into a ghost shape using a thin metal spatula.

7. 7

   Or make a qiuck ghost pattern of heavy paper.

8. 8

   Make 2 or three poses for realism.

9. 9

   Bake 20-25 minutes, til cookies are firm and lightly browned.

10. 10

    Remove from cookie sheets; cool on racks.

11. 11

    Spread with white royal icing.

12. 12

    Trim brown face features with tube-icing.

13. 13

    Yeilds 19-20 large cookies.