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Great Northern Chicken Chili

Great Northern Chicken Chili is a home-style recipe made with Great Northern Beans, Olive Oil, Fresh Green Anaheim Chiles, Medium Size Garlic, Medium Size Onion, and Ground Chicken Breast. Serves 8.

Ingredients

• 0.5 lb Great Northern Beans
• 0.25 cup Olive Oil
• 4.0 Fresh Green Anaheim Chiles
• 2.0 Medium Size Garlic

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Method (preview)

1. 1

   In a large saucepan, cover beans with cold water. Bring to a boil over high heat, boil briskly 5 minutes, then remove from heat and let soak 1 hour. Drain and rinse under cold running water. Set beans aside. In saucepan, heat oil over medium heat. Add chiles, garlic and onion and saut� until onion is transparent, 2 to 3 minutes. Add chicken and saut� until lightly browned, stirring with wooden spoon to coarsely break up meat, 5 to 7 minutes. Add drained beans, broth, tomatillos, oregano, basil, thyme, salt, pepper and bay leaf. Bring to a boil, reduce heat and simmer, covered, until beans are fairly tender, about 1 hour. Remove cover and spoon out about 1/4 cup of beans; mash them with a spoon and stir back into pan. Continue simmering until chili is thick, about 30 minutes more. Discard bay leaf. Garnish with cilantro.

2. 2

   Makes 8 to 10 servings.