Greek Easter Bread - Lambropsomo
Greek Easter Bread - Lambropsomo is a home-style recipe made with Anise Seeds, Whole Allspice, Butter, Milk, Salt, and Sugar. Serves 12.
🍽 12.0인분
재료
- 0.5 tsp Anise Seeds
- 0.25 tsp Whole Allspice
- 0.5 cup Butter
- 0.3333 cup Milk
+ 재료 7개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
spoon. Add 1/4 cup water and bring to a boil over high heat. Remove from
- 2
heat and let steep 15 to 30 minutes, then pour through a fine wire
strainer; reserve liquid and discard spices.