Greek Isle Bread 2

Name: Greek Isle Bread 2
Yield: 8.0
Ingredients: Regular Loaf; 0.5 cup Water; 2.0 cup White Bread Flour; 3.0 tablespoon Yogurt; 2.0 teaspoon Dry Milk; 1.0 tablespoon Sugar; 1.0 teaspoon Salt; 2.0 teaspoon Butter; 1.0 Pinches Garlic Powder; 4.0 teaspoon Black Olives; 0.5 teaspoon Sweet Basil; 0.5 teaspoon Dill Weed; 2.5 tablespoon Feta Cheese; 2.5 tablespoon Cucumber; 0.5 teaspoon Fast Rise Yeast Yeast Large Loaf; 0.75 cup Water; 3.0 cup White Bread Flour; 0.25 cup Yogurt; 1.0 tablespoon Dry Milk; 1.5 tablespoon Sugar; 1.5 teaspoon Salt; 1.0 tablespoon Butter; 0.25 teaspoon Garlic Powder; 2.0 tablespoon Black Olives; 0.75 teaspoon Sweet Basil; 0.75 teaspoon Dill Weed; 0.25 cup Feta Cheese; 0.25 cup Cucumber; 0.75 teaspoon Fast Rise Yeast Or Active Dry Yeast; Instructions

Greek Isle Bread 2 — a community recipe on Potlikkr.

🍽 Serves 8.0

🥞

Ingredients

Regular Loaf
0.5 cup Water
2.0 cup White Bread Flour
3.0 tbsp Yogurt

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Method (preview)

1
Unique is the word for this loaf. Don't let the combination of
2
ingredients scare you off, the texture created by the feta cheese

combined with the smallest hint of cucumber makes this a wonderful

Cook this tonight? 👨‍🍳

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