Greek Isle Bread #2
Greek Isle Bread #2 is a home-style recipe made with Large Loaf, Water, White Bread Flour, Yogurt, Dry Milk, and Sugar. Serves 8.
🍽 Für 8.0
Zutaten
- Large Loaf
- 0.75 cup Water
- 3.0 cup White Bread Flour
- 0.25 cup Yogurt
+ 11 weitere Zutaten — gratis anmelden, um alle zu sehen.
Zubereitung (Vorschau)
- 1
Hints: Cucumber should be peeled, seeded, and then pureed. If the feta cheese is packed in water, drain well. Finely chop the black olives. This recipe can be made with the REGULAR and RAPID-BAKE cycles.
- 2
Serving Size: 8
MasterCook formatted by Martha Hicks using MC_Buster and Note Tab Pro 1/99.
Heute Abend kochen? 👨🍳
Gratis-Mitglieder bekommen das volle Rezept, Vorratsabgleich, Essenspläne und Preistools.