Greek Kouloura Bread

Name: Greek Kouloura Bread
Yield: 1.0
Ingredients: 0.75 cup Milk; 0.75 tablespoon Vegatable Oil; 0.25 Egg; 0.3333 teaspoon Salt; 0.75 tablespoon Sugar; 1.75 cup Bread Flour; 1.0 teaspoon Yeast Medium; 1.0 cup Milk; 1.0 tablespoon Vegetable Oil; 0.3333 Egg; 0.5 teaspoon Salt; 1.0 tablespoon Sugar; 2.3333 cup Bread Flour; 1.5 teaspoon Yeast

Greek Kouloura Bread — a community recipe on Potlikkr.

🍽 Serves 1.0

Ingredients

0.75 cup Milk
0.75 tbsp Vegatable Oil
0.25 Egg
0.3333 tsp Salt

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Method (preview)

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NOTES : * 14/ egg= 1 T egg sub or 1/3 egg= 1.5 T egg sub.

Traditionally, this loaf is twisted and has a topping of sesame seeds. A great

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