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Greek Pasta Salad

Greek Pasta Salad is built on Olive Oil, Red Wine Vinegar, Garlic Powder, Pepper, and Sugar. Keep it handy for the next time you cook it.

Ingredients

• 1/2 cup
• 1/2 cup
• 1 1/2 tsp
• 3/4 tsp
• 3/4 tsp
• 8 oz
• 1 cup
• 3/4 cup
• 1/2 cup
• 3/4 cup

Method (preview)

1. 1

   Mix together oil, vinegar, garlic powder, basil, oregano, pepper and sugar.

2. 2

   Add remaining ingredients and toss until all ingredients are well coated.

3. 3

   Cover and chill 2 hours or overnight. Makes 10 cups.

4. 4

   NOTES: Add any desired veggies in salad.

5. 5

   Add sugar to taste.