Greek Stuffed Potato

Name: Greek Stuffed Potato
Prep time: 15 min
Yield: 1.0
Ingredients: 1.0 Potato; 5.0 ounce Frozen Chopped Spinach; 2.0 tablespoon Crumbled Feta Cheese; 2.0 teaspoon Parmesan Cheese; 1.0 dash Fresh Ground Black Pepper

Greek Stuffed Potato — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

1.0 Potato
5.0 oz Frozen Chopped Spinach
2.0 tbsp Crumbled Feta Cheese
2.0 tsp Parmesan Cheese

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Method (preview)

1
Thaw the frozen spinach and squeeze until thoroughly dry. Cut a crosswise slit
2
in the top of the potato. Carefully pull back skin and scoop out meat of potato

into a small bowl. Add spinach, cheeses and pepper; mix to combine. Fill potato

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