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Greek-Style Mushrooms

Greek-Style Mushrooms is a home-style recipe made with Water, Olive Oil, Lemon Juice, Celery Seed, White Vinegar, and Whole Black Pepper.

Ingredients

• 1 cup
• 1/2 cup
• 2 tbsp
• 1 tbsp

+ 2 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Clean the mushrooms and remove just the soiled end of the stem. Set aside.

2. 2

   Combine the remaining ingredients (not the mushrooms) in a 2 quart 2 L) microwave casserole or bowl.