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Green Bean, Watercress And Radish Salad

A home-style Green Bean, Watercress And Radish Salad made with Green Beans Trimmed, Fresh Lemon Juice, Distilled White Vinegar, Olive Oil, and Canned Chicken Broth. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 2 1/2 lb
• 1/4 cup
• 2 tbsp
• 1/2 cup
• 1/2 cup
• 1 cup
• 1 bunch

Method (preview)

1. 1

   Cook beans in large pot of boiling salted water until crisp-tender, about 5 min utes.

2. 2

   Drain beans; rinse under cold water.

3. 3

   Drain and pat dry.

4. 4

   Whisk lemon juice, vinegar and mustard in medium bowl to blend.

5. 5

   Whisk in oil a nd broth.

6. 6

   Add chopped watercress.

7. 7

   Season with salt and pepper.