Green Beans With Glazed Onions

Name: Green Beans With Glazed Onions
Yield: 6 servings
Ingredients: 1 pound Green Beans; 1 cup Nonfat Vegetarian Broth Vegetable Broth; 1/2 Lg Red Onion; 3/4 teaspoon Dried Thyme; 1/4 teaspoon Salt; 1/8 teaspoon Ground Black Pepper; 1 teaspoon Sugar; 1 tablespoon Balsamic Vinegar

Green Beans With Glazed Onions <R T> is a home-style recipe made with Green Beans, Nonfat Vegetarian Broth Vegetable Broth, Lg Red Onion, Dried Thyme, Salt, and Ground Black Pepper. Serves 6.

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🍽 Serves 6

Ingredients

1 lb
1 cup
1/2
3/4 tsp

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Method (preview)

1
Rinse the beans with cool water.
2
Trim the ends, and snap into 1 1/2" pieces.

Place the broth in the bottom of a stove top or microwave steamer, and add the beans.

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