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Green Beans With Lemon

Green Beans With Lemon is a home-style recipe made with Haricots Verts, Fresh Lemon Juice, Finely Chopped Fresh Flat Leafed Parsley, and Freshly Grated Lemon Zest Freshly Ground Black Pepper. Serves 2.

Ingredientes

• 1/4 lb
• 1 tsp
• 1 tsp
• 1/2 tsp

Preparo (prévia)

1. 1

   In a large saucepan of boiling salted water cook beans until crisp-tender (about 2 minutes) and drain in a colander.

2. 2

   In a bowl toss beans with lemon juice, parsley, lemon zest, and pepper and season with salt.