← All recipes

Green Chili And Cheddar Buttermilk Biscuits

Make Green Chili And Cheddar Buttermilk Biscuits at home with Whole Wheat Pastry Flour, Baking Powder, Sugar, Baking Soda, and Salt. Serves 12. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1 3/4 cup
• 1 tbsp
• 1 tsp
• 1/4 tsp
• 1/4 tsp
• 2 tbsp
• 1 cup
• 3 oz
• 2 oz

Method (preview)

1. 1

   Mix the dry ingredients together. Preheat the oven to 450F.

2. 2

   Using a pastry blender, cut the butter into the flour mixture to make fine crumbs.

3. 3

   Gently stir in the buttermilk, cheese, and peppers, using a fork.

4. 4

   Drop by spoonfuls into 12 mounds on a baking sheet.

5. 5

   Bake for 12 - 15 minutes, or until the biscuits are lightly browned on top.

6. 6

   Serve at once.