Green Chili With Pork

Name: Green Chili With Pork
Yield: 6.0
Ingredients: 0.5 cup Olive Oil; 2.0 Large Yellow Onions Chopped About; 8.0 Medium Garlic Peeled And Chopped; 8.0 Fresh Jalapeno Peppers Stemmed And Minced; 3.0 Carrots Crosswise Into; 1.5 tablespoon Dried Oregano Preferably Mexican; 3.0 pound Boneless Pork Shoulder Cut Into Cubes; 5.0 cup Chicken Stock Or Canned Broth Salt; 28.0 ounce Crushed Italian Plum Tomatoes Drained; 1.0 Potato; 12.0 Large Poblano Chilies Roasted And Peeled Or; 28.0 ounce Whole Roasted Mild Green Chilies Drained

Green Chili With Pork is a home-style recipe made with Olive Oil, Large Yellow Onions Chopped About, Medium Garlic Peeled And Chopped, Fresh Jalapeno Peppers Stemmed And Minced, Carrots Crosswise Into, and Dried Oregano Preferably Mexican. Serves 6.

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🍽 Pour 6.0

Ingrédients

0.5 cup Olive Oil
2.0 Large Yellow Onions Chopped About
8.0 Medium Garlic Peeled And Chopped
8.0 Fresh Jalapeno Peppers Stemmed And Minced

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Méthode (aperçu)

1
In a large heavy duty casserole or Dutch oven (about 5 qt.) warm the oil over
2
medium heat. Add onions, garlic, Jalapenos, and carrots.

Cook,stirring once or twice, for 10 minutes. Stir in oregano and pork cubes

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