Green Devil Cake & Chocolate Glaze

Name: Green Devil Cake & Chocolate Glaze
Yield: 16.0
Ingredients: Cake; 2.5 cup All Purpose Flour; 1.75 cup Brown Sugar; 1.0 teaspoon Baking Powder; 1.0 teaspoon Baking Soda; 1.0 teaspoon Ground Cinnamon; 4.0 ounce Unsweetened Chocolate; 1.0 cup Sour Milk; 1.0 cup Pureed Green Tomatoes; 0.25 cup Butter Softened; 2.0 Eggs; 1.0 tablespoon Orange Peel; 4.0 ounce Semisweet Chocolate; 3.0 tablespoon Butter; 1.25 cup Powdered Sugar; 3.0 tablespoon Hot Water; Cake

GREEN DEVIL CAKE & CHOCOLATE GLAZE is a home-style recipe made with Cake, All Purpose Flour, Packed Brown Sugar, Baking Powder, Baking Soda, and Ground Cinnamon. Serves 16.

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🍽 Für 16.0

Zutaten

Cake
2.5 cup All Purpose Flour
1.75 cup Brown Sugar
1.0 tsp Baking Powder

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Zubereitung (Vorschau)

1
In a large mixing bowl combine flour, brown sugar, baking powder, baking soda and cinnamon.
2
Add melted chocolate, sour milk, tomatoes, butter, eggs and grated peel.

Beat with an electric mixer on low speed till combined.

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