Green Ravioli with Walnuts and Ricotta
Green Ravioli with Walnuts and Ricotta is a home-style recipe made with Recipe For Green Pasta Dough, Ricotta Cheese, Chopped Walnuts, Large Basil Leaves, Mozzarella Cheese Grated, and Salt Pepper To Taste.
Ingredients
- 1.0 Recipe For Green Pasta Dough
- 2.0 lb Ricotta Cheese
- 0.75 cup Chopped Walnuts
- 8.0 Large Basil Leaves
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Mix all ingredient. Roll out dough very thin. Fill raviolis,
- 2
baste edges with egg white. Press to adhere. Cook in plenty of
boiling salted water. Serve with tomato sauce.
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