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Green spatchcocked chicken

Green spatchcocked chicken — a community recipe on Potlikkr.

Ingredients

• 2.0 tbsp Dark Soy Sauce
• 2.0 tbsp Fish Sauce
• 1.0 tbsp Toasted Sesame Oil
• 1.0 tbsp Honey

Method (preview)

1. 1

   Preheat the oven to its highest setting, or at least 240C/220C Fan/Gas 8.

2. 2

   Blend two-thirds of the coriander, mint and basil leaves in a food processor. Add 5 of the garlic cloves, all of the ginger, and 3 of the chillies and blend to a fine paste. Add the yoghurt and blend again. Add the zest and juice of 3 of the limes and blend until smooth. Set this marinade aside.